Yes! Our full-service catering has a $10,000 food and beverage minimum. Since our menus are prepared fresh onsite we dedicate our team to just one full-service event per day. This ensures the highest level of quality and service.

If you're looking for a more casual option, we also offer Group Options through our restaurant, The Hive Social, which may be a great fit for your event.

Menu prices vary by selection, ranging from $35 to $150 per guest. Service costs range as well depending on the timeline, set up and breakdown needs, serving styles, and terrain. It is typical for our clients to spend a total of $120 per guest on average.

We typically serve events from intimate gatherings of 40, to large events of up to 400 guests.

While there can be some variance for special circumstances, staff are typically scheduled to begin two hours before guests arrive to allow time for set-up needs and to depart one hour after guest departure to perform cleanup tasks.

For plated events, we schedule one server for every 15 guests. Family style, every 25 guests. Buffet, every 50 guests plus 1. Servers are billed at $40/hour.

Yes, we do! We offer inclusive bar packages ranging from $40–$65 per guest, Dry Hire Bar packages ranging from $15-$30 per guest, as well as à la carte options to fit a variety of event styles and budgets.

Our inclusive bar packages include up to 5 hours of professional bartending service, premium spirits (or client-provided alcohol for Dry Bar packages), handcrafted mixers, garnishes, ice, bar tools, utility coolers, and liquor liability insurance.

Glassware and any additional bar rentals (such as bars, countertop ice bins, or specialty equipment) are not included in package pricing, but we're happy to coordinate those rentals with your rental provider to ensure everything comes together seamlessly.

Rentals are coordinated through our rental partners. Rental costs start at $12 per guest for basic place settings. Events taking place at private residences or venues that don't offer furniture naturally require additional rental items. Rental item pricing also vary by style and selection and delivery fees vary depending on location, day/time of dropoff/pickup, items rented, and venue structure (parking, stairs, etc). We help coordinate rentals via our rental partner, Arden Event Collective.

Final guest counts are due one month prior to your event. At that time, we will adjust meal quantities, rental items, and staffing. The final invoice will reflect these changes. Final payments are due 14 days prior to events.